🌿 Monstera adansonii ‘Variegata’ – The Variegated Beauty 🌱✨
The Monstera adansonii ‘Variegata’ is a rare treasure that every plant collector dreams of. With its iconic Swiss cheese-like holes and stunning splashes of creamy white or bright yellow variegation, this plant is nothing short of a masterpiece. Perfect for trailing, climbing, or cascading from a shelf, it’s a versatile showstopper that brings tropical elegance to any space.
Why It’s a Star:
• Gorgeous variegated leaves with unique patterns—no two are ever the same.
• A compact, vining Monstera that’s perfect for smaller spaces or dramatic displays.
• Highly sought-after for its rare beauty and captivating charm.
Care Tips for Your Variegated Swiss Cheese Plant:
• Light: Loves bright, indirect light to maintain its variegation—avoid direct sunlight, as the lighter areas are more prone to burn.
• Humidity: Thrives in 60%+ humidity, so group it with other plants or use a humidifier for best results.
• Watering: Let the top inch of soil dry out before watering. Keep the soil moist but never waterlogged.
• Climbing Support: Give it a moss pole or trellis for optimal growth and larger, fenestrated leaves over time.
The Monstera adansonii ‘Variegata’ is more than a plant—it’s a living piece of art. Add this rare beauty to your collection and let it transform your indoor jungle into a tropical paradise. 🌱✨
Monstera adansonii 'Variegata' - 10.5 cm/25 cm
The following aroid mix I would like to share with you is working well for my Monstera:
- Potting Soil (30%)
- Orchid Bark (30%)
- Perlite (30%)
- Charcoal (5%)
- Worm Castings (5%)
Water thoroughly when watering to mimic tropical jungle conditions. It is best practice to keep the soil humid but never soggy.
